... memorable menus

cooked in your home for your family

Salmon with Mushrooms, Scallions and Peas

pan seared salmon over a mélange of vegetables in a light cream sauce

 

 

Baked Ziti with Meat Sauce

  • with chunks of roma tomatoes, lots of mozzarella cheese

  • Mixed Greens Salad with Balsamic vinaigrette

Braised Chicken with Vinegar and Basil

New Potatoes, Artichoke hearts and Mushrooms

 

 

Argentinean Rolled Stuffed Flank Steak

  • fresh basil, dry coppa, spinach and golden raisins fill a flank steak with a parsley-pesto sauce

Pan-Seared Honey Chili Flank Steak

thin slices of flank steak with a honey lime sauce with a hint of chili, served with Green Beans with caramelized Cipollini Onions

 

Rosemary and Fennel Seed Crusted Pork Tenderloin

  • Asparagus and New Potato Bake

Turkey Stuffed Manicotti Shells

maple honey turkey, ricotta cheese, tarragon and mushrooms,

served with glazed beets

 

Also, check these out...

Recent event menus

 

 

 

 

Chef Mike's Culinary Club

 

 

 

 

The Latest News from The Radio Kitchen

 

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